Prep Time:
Cook Time:
Total Time:
Serves:
Ingredients:
• loaf Gillians french bread cut into 8 slices or onion roll cut in 1/2 1/4 cup extra virgin olive oil
• 1 clove garlic
• very finely minced sea salt to taste
• optional fresh basil sliced thin
Instructions:
Prepare a grill, indoors or outdoors. Grill the bread on both sides until toasted. You may have to do this in two or more batches. (You can use a toaster oven instead if desired.) Mix olive oil with garlic and basil. When bread is toasted, lightly brush the olive oil and garlic mixture on one side of each piece of grilled bread. Spread with any choice of toppings.